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Bruschetta
Herbed bread brushed with extra virgin olive oil and garlic. Grilled and topped with vine ripened tomato, buffalo mozzarella and fresh basil.
|
$6
|
|
| |
Calamari
Lightly battered & deep-fried; served with spicy marinara or aioli.
|
$7
|
|
| |
Artichoke Hearts
Lightly battered & deep-fried and tossed with salt, pepper, parmesan cheese, and crushed red pepper. Served with marinara sauce.
|
$8
|
|
| |
Herb Pizzetes for Garlic Lovers
Herb roasted garlic bulb served with warm goat cheese and sun-dried tomato.
Everyone’s Favorite
|
$7
|
|
| |
Rolled Eggplant
Three eggplant rolls stuffed with fresh goat and ricotta cheeses, fresh sage, and drizzled in our marinara sauce.
|
$7
|
|
| |
Grilled Shrimp Skewers (8)
Grilled Shrimp served with mango chili sauce.
|
$9
|
|
| |
Cheese & Olive Plate
Kalamata, green, and black olives served with assorted cheeses.
|
$10
|
|
| |
Seared Ahi Tuna
With a choice of a Wasabi aioli, or a Mango Chilli Sauce.
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$7
|
|
| |
Basket of Garlic Bread
Hot and steamy house-baked Italian bread with a serious dose of garlic.
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$4
|
|
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| |
Soup of the Day - Cup
Ask your server about today’s homemade soup.
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$4
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|
| |
Soup of the Day - Bowl
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$6
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|
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| |
Raspberry Salad
Fresh mixed greens, apple slices, glazed walnuts, and chunks of bleu cheese, served with our famous raspberry dressing.
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$8
|
|
| |
Caesar Salad
Our secret Caesar dressing tossed with classic romaine, fresh Parmesan cheese, and seasoned focaccia croutons.
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$6.50
|
|
| |
Caesar Salad With Blackened Grilled Chicken
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$9
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|
| |
Caesar Salad With Blackened Salmon
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$10.50
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|
| |
Greek Salad
Feta cheese, Greek olives, tomatoes, red onions, and cucumber slices, arranged on a bed of mixed greens. Served with our house Greek dressing.
|
$8
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|
| |
Mixed Green Salad
Mixed baby greens, tomatoes, red onions, and white mushrooms topped with homemade focaccia croutons and a light balsamic vinaigrette dressing.
|
$5
|
|
| |
Chop Chop Salad
Roasted chicken, black and green olives, tomatoes, red onion, prosciutto, and gorgonzola cheese tossed with chopped greens in our house balsamic vinaigrette.
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$9
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|
| |
Poppy Seed Salad
Crisp mixed greens, raisins, grapes, red onion, slivered almonds, and Mandarin oranges, complemented by our house poppy seed dressing.
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$8
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| |
Antipasto Salad
Marinated artichoke hearts, Fontinella cheese, prosciutto, tomatoes, black olives, pepperoncini, and red onions heaped over a bed of crisp mixed greens with Italian dressing.
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$8.50
|
|
| |
Pasta Salad
Rotelli pasta, artichoke hearts, tomatoes, green olives, red onions, roasted chicken, and fresh parsley with our famous Italian dressing on the side.
|
$7.50
|
|
| |
Roasted Beet Salad
Beets, walnuts, and bleu cheese atop mixed greens drizzled in a balsamic vinaigrette dressing.
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$8.50
|
|
| |
Baby Spinach Salad
Spinach, smoked bacon, toasted almonds, and corn with a warm orange-apricot vinaigrette.
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$8.50
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|
| |
Winter Chicken Salad
Diced apples, toasted almonds, scallions, chicken, and dried apricots tossed with a lemon poppy seed dressing.
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$10
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|
| |
Large Salads add:
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$4
|
|
| |
Grilled chicken add:
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$2.50
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|
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Pasta entrees served with fresh-baked bread and a side salad. Your choice of our Caesar or mixed green. Any other salad choices, add $2.00.
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|
| |
Spinach Prosciutto Pasta
Fresh Spinach, olive oil, pine nuts, prosciutto and a hint of red pepper flakes tossed with penne.
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$15
|
|
| |
Penne Rustica
Grilled smoked chicken, prosciutto, and shrimp tossed in our tomato Alfredo sauce and sprinkled with parmesan.
|
$17
|
|
| |
Spaghetti Marinara
Homemade marinara sauce and your choice of meatballs or chicken sausage.
|
$12
|
|
| |
Fettuccine Toscano
Artichoke hearts, sun-dried tomatoes, roasted chicken, and fresh Italian parsley in a light roasted garlic cream sauce.
|
$17
|
|
| |
Penne Puttanesca
Kalamata olives, capers and artichoke hearts in a spicy fresh tomato basil sauce.
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$17
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|
| |
Penne Puttanesca With Fish of the Day
|
$20
|
|
| |
Rigatoni and Mushrooms
Large tube pasta with shiitake, champignon and porcine mushroom sauce with a splash of truffle oil.
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$16
|
|
| |
Prawns and Prosciutto Pasta
Prawns simmered in cream sauce with fresh grated Parmigiano, and prosciutto. Tossed with rigatoni.
|
$19
|
|
| |
Linguini and Clams
Linguini with whole Manilla clams sautéed in a garlic wine broth with fresh parsley.
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$16
|
|
| |
Pasta Milano
Bow-tie pasta, grilled chicken, sun-dried tomatoes, and mushrooms in a roasted garlic cream sauce.
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$16
|
|
| |
Szechwan Chicken Linguine
Garlic, scallions, roasted peanuts, and crushed red chilies in a peanut-ginger sauce.
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$16
|
|
| |
Tomato-Basil Angel Hair Pasta
Angel hair pasta with chopped fresh tomatoes, fresh basil, and garlic.
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$13
|
|
| |
Tomato-Basil Angel Hair Pasta With Shrimp
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$16
|
|
| |
Spinach Chicken Lasagna
Lasagna layered with spinach ricotta, chicken, black olives, Parmesan, mozzarella and our special marinara.
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$13
|
|
| |
Vegetarian Lasagna
Lasagna layered with mushrooms, peas, zucchinin, sun-dried tomatoes, ricotta, Parmesan, mozzarella, and marinara.
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$13
|
|
| |
Meat Lasagna
Pasta stuffed with seasoned ground beef and sausage and topped with our marinara sauce.
|
$13
|
|
| |
Hand-Made Ravioli of the Day
Ask your server what our chef is up to in our kitchen today.
|
$16
|
|
| |
Fettuccine Alfredo
Fettuccine pasta tossed with our own Alfredo sauce.
|
$13
|
|
| |
With chicken
|
$15.50
|
|
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| |
10-ounce NY Angus Beef Steak
With peppercorn sauce or mushroom balsamic reduction.
|
$22
|
|
| |
Veal Scaloppine
Medallions of tender veal sautéed in Marsala butter and a splash of cream. Served with vegetables, penne pasta, and a side salad.
|
$19
|
|
| |
Rolled Flank Steak
Rolled and stuffed with bread crumbs, garlic, parsley, Parmigiano, and Romano. Sautéed in a Chianti sauce and oven finished in marinara. Served with vegetables, penne pasta, and a side salad.
|
$17
|
|
|
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| |
Fresh Fish of the Day
Comes with seasonal vegetables, pasta, and a side salad.
|
$18
|
|
| |
* Chicken Marsala
Medallions of tender chicken breast sautéed in butter with Marsala wine, fresh mushrooms and a dash of cream. Served with fresh vegetables, penne pasta and a side salad.
Voted Most Popular Dish
|
$17
|
|
| |
Chicken Picatta
Medallions of tender breast sautéed in white wine, butter, lemon and capers. Served with side salad, vegetables and our penne pasta.
|
$16
|
|
| |
Chicken Rollatini
Rolled chicken breast stuffed with Parmigiano and prosciutto, lightly sautéed, then oven-finished in a dry white wine, garlic and fresh tomatoes. Sliced and served with penne pasta and salad.
|
$17
|
|
| |
Chicken Parmigiano
Lightly breaded chicken breast with mozzarella, topped with marinara and served with penne pasta and a side salad.
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$16
|
|
| |
Chicken Basilico
Medallions of tender chicken breast sautéed in butter, sherry and shallots with fresh basil and cream. Served with fresh vegetables, our penne pasta, and a side salad.
Split plate charge $3
|
$17
|
|
|
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| |
Chicken Crepes
Filled with a blend of ricotta, mozzarella and Parmesan cheeses, sun-dried tomato and diced chicken. Baked with a splash of pesto.
|
$9
|
|
| |
Calzone
Stuffed with ricotta and mozzarella cheeses, Canadian bacon, onions, black olives, bell peppers, mushrooms, and marinara sauce.
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$10
|
|
| |
Grilled Chicken Calzone
Stuffed with chicken, ricotta, mozzarella, goat cheese, artichoke hearts, and fresh tomatoes. Served with a side of marinara sauce.
|
$12
|
|
|
|
| |
Smoked Turkey Sandwich
Smoked turkey, Swiss cheese, tomato, and mixed greens with a pesto aioli sauce.
|
$8
|
|
| |
Italian Vegetable Sandwich
Grilled eggplant, roasted peppers, goat cheese, mixed greens with balsamic vinaigrette.
|
$8
|
|
| |
Grilled Chicken Sandwich
Grilled chicken, sun-dried tomatoes, fontina cheese, and red onions, with your choice of garlic mayonnaise or pesto-mustard aioli sauce.
|
$8
|
|
| |
Spicy Italian Sausage Sandwich
Grilled onion, bell peppers, smoked mozzarella marinara sauce.
|
$8
|
|
| |
Meatball Sandwich
Homemade meatballs served on a sourdough roll with marinara sauce and melted mozzarella cheese.
|
$7
|
|
| |
Chicken Caesar Pocket
Fresh baked pita stuffed with herbed chicken and our own Caesar salad.
|
$8
|
|
| |
Half Chicken Caesar Pocket
|
$6
|
|
|
|
| |
Cal Poly Mustang Pizza
Lean pepperoni, Canadian bacon, sausage, black olives, white mushrooms, bell peppers, bacon bits, and tomatoes.
|
|
|
| |
8-in
|
$10
|
|
| |
12-in
|
$18
|
|
| |
16-in
|
$24
|
|
|
SLO-Town Special Pizza
Lean pepperoni, Canadian bacon, white mushrooms, bell peppers, tomatoes, and thin white onion slices.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$17
|
|
| |
16-in
|
$21
|
|
|
Hawaii Four-O Pizza
Thinly sliced Canadian Bacon, bell peppers, pineapple wedges, and cashews.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$17
|
|
| |
16-in
|
$21
|
|
|
|
|
Upper Crust Pesto Pizza
Homemade pesto, feta cheese, fresh tomatoes, artichoke hearts, Greek olives, seasoned sausage, and grated Parmesan cheese.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
|
Teriyaki Chicken Pizza
Chicken, mozzarella cheese, sweet pineapple wedges, red peppers, scallions, and toasted sesame seeds.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
| |
Beverly Hills Barbecue Chicken Pizza
BBQ chicken, smoked gouda and fontina cheeses, sweet red onion slices, and fresh oregano.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
| |
Southwestern Pizza
Citrus marinated chicken baked with fresh cilantro, mozzarella cheese, and red onions. Fresh salsa, guacamole, sour cream, and black olives served on the side.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
| |
Florentine Pizza
Virgin olive oil, mozzarella cheese, prosciutto, tomatoes, and fresh oregano.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
| |
Thai Chicken Pizza
Baked chicken with a spicy peanut sauce, mozzarella and fontina cheeses, roasted peanuts, scallions, cilantro, julienne carrots, and bean sprouts.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
|
|
|
Shrimp Scampi Pizza
Lightly sautéed shrimp, sun-dried tomatoes, scallions, mozzarella cheese, drizzled with garlic butter ant topped with freshly grated Parmesan cheese.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
|
White Clam Pizza
Our special garlic and clam sauce, mozzarella and Parmesan cheeses, and fresh parsley.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
|
Shrimp Pesto Pizza
Homemade pesto, mozzarella and Parmesan cheeses, sun-dried tomatoes, and toasted almonds.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$23
|
|
|
|
|
Caramelized Onion Pizza
Gorgonzola cheese, caramelized red onions, and toasted pine nuts.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
Italian Vegetable Pizza
Roasted eggplant, red peppers, goat cheese, and Greek olives.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
Classic California Pizza
Homemade pesto, goat cheese, sun-dried tomatoes, and roasted garlic topped with parsley, black pepper, and Parmesan cheese.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
Primavera Pizza
Mozzarella and Fontinella cheeses, tomatoes, broccoli, and olive oil.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
North Beach Pizza
Homemade pesto, mozzarella and feta cheeses, fresh spinach, and roma tomatoes.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
Garlic Lover’s Pizza
Fresh garlic, olive oil, and whole milk mozzarella.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
Our Traditional Veggie Pizza
Bell peppers, tomatoes, white mushrooms, black olives, and white onions.
|
|
|
| |
8-in
|
$9
|
|
| |
12-in
|
$16
|
|
| |
16-in
|
$21
|
|
|
|
|
Plain Cheese Pizza
Add your own selection of toppings from the list below.
|
|
|
| |
8-in
|
$7
|
|
| |
12-in
|
$13
|
|
| |
16-in
|
$17.50
|
|
| |
Traditional Toppings
Mushrooms * Onions * Jalepenos * Sausage * Chicken * Black Olives * Bell Peppers * Pineapple * Pepperoni * Anchovies * Roasted Garlic * Fresh Tomatoes * Green Olives * Salami * Bacon Bits * Canadian Bacon
|
|
|
| |
8-in
|
$1.00
|
|
| |
12-in
|
$2.00
|
|
| |
16-in
|
$2.50
|
|
| |
Gourmet Toppings
Artichoke Hearts * Pesto * Sun-Dried Tomatoes * Greek Olives
|
 
|
|
| |
8-in
|
$1.50
|
|
| |
12-in
|
$2.50
|
|
| |
16-in
|
$3.50
|
|
|
|
|
For children ages 12 and younger.
|
|
| |
Small Cheese Pizza
Small cheese pizza, beverage, and sundae.
|
$5.75
|
|
| |
Spaghetti
Spaghetti, beverage, and sundae.
|
$5.75
|
|
|
|
| |
Creme Brulee
Classic baked cream custard with caramelized topping
|
$5.50
|
|
| |
Upper Crust Biscotti
Our nationally acclaimed biscotti, created and baked right here in San Luis Obispo.
|
$1.50
|
|
| |
Tres Leches
A moist brandy cake made with three milks and garnished with whipped cream, chocolate and nuts.
|
$5.50
|
|
| |
Cheesecake
Mouth watering selections. Ask your server about today’s choices.
|
$4.50
|
|
| |
Tiramisu
Italy’s favorite dessert, made with mascarpone cheese, ladyfingers and espresso.
|
$5.50
|
|
|
|
| |
Coffee
|
$1.75
|
|
| |
Cappuccino
|
$2.50
|
|
| |
Espresso
|
$2.50
|
|
|
|
| |
Raspberry Syrah Port, Bouteille Call, Bonny Doon
|
$6.00
|
|
| |
Rotta Estate Zinfandel Port, Giubbini Vineyard, Paso Robles, 03
|
$6.00
|
|
| |
Rotta Estate Sherry, Giubbini Vineyard, Paso Robles, 02
|
$6.00
|
|
| |
Port, Graham's Ten Port, Portugal
|
$5.50
|
|
| |
Framboise, Bonny Doon
|
$5.50
|
|