Entrées below are served with side Caesar or Mixed Green. Any other salad, add $2.95

Penne Rustica
Grilled smoked chicken, prosciutto, and shrimp tossed in our tomato alfredo sauce and sprinkled with parmesan.

Southwestern Tequila Lime
Grilled chicken breast, red onions, and fresh red and yellow bell peppers in a creamy cilantro-pesto sauce, over fettuccini.

Linguini with House-Made Pesto
Grilled chicken, fresh roma tomatoes, and kalamata olives over linguini pasta tossed in our house-made pesto.

Penne Puttanesca
Kalamata olives, capers and artichoke hearts in a mildly-spicy fresh tomato basil sauce.

Sun-Dried Tomato Penne Pasta
Grilled chicken and fresh grilled asparagus spears, in our house-made sun-dried tomato sauce with a splash of cream.

Spaghetti Marinara
Our house-made marinara sauce over a bed of fresh spaghetti with your choice of a meatball or a chicken sausage.

Rigatoni Bolognaise
A blend of ground beef, sausage, and white onions, mixed with our house-made marinara and tossed with rigatoni pasta.

Fettuccine Toscano
Artichoke hearts, sun-dried tomatoes, roasted chicken, and fresh Italian parsley in a light roasted garlic cream sauce.

Linguini and Clams
Linguini with whole Manilla clams sautéed in a garlic wine broth with fresh parsley.

Szechuan Chicken Linguine
Garlic, scallions, roasted peanuts, and crushed red chilies in a peanut-ginger sauce.

Pasta Milano
Bow-tie pasta, grilled chicken, sun-dried tomatoes, and mushrooms in a roasted garlic cream sauce.

Spinach Chicken Lasagna, Veggie Lasagna, or Meat Lasagna
Our home-made lasagna, made with the freshest ingredients and topped in our secret marinara sauce and parmesan cheese.

Tomato Basil Angel Hair Pasta
Angel hair pasta with chopped roma tomatoes, fresh basil, and garlic.
Add shrimp $3.50,   Add goat cheese $2.00

Spinach Prosciutto Pasta
Fresh spinach, olive oil, pine nuts, prosciutto, and a hint of red pepper flakes tossed with penne pasta.

Pasta Primavera
Sautéed squash medley, sun-dried tomatoes, fresh tomatoes, broccoli, and mushrooms over penne pasta tossed in a light white wine basil sauce.

Chicken Marsala
Medallions of tender chicken breast sautéed in butter with Marsala wine, mushrooms and a dash of cream. Served with fresh vegetables and penne pasta.